Chat Masala 50g

Chat Masala is a popular pakistani , Indian spice blend used to add flavor to various dishes.

Chat Masala, a popular Pakistani, Indian spice blend, offers several benefits:

Culinary Benefits:

1. Flavor enhancer: Adds tangy, slightly sweet, and spicy flavor.
2. Aroma: Releases a pleasant, pungent fragrance.
3. Preservative: Extends shelf life of food.

Health Benefits:

1. Digestive aid: Eases digestion, relieves flatulence.
2. Anti-inflammatory: Reduces inflammation, pain.
3. Antioxidant: Protects against cell damage.
4. Immune system booster: Enhances immunity.
5. Anti-bacterial: Inhibits bacterial growth.

Key Ingredients:

1. Amchur (dried mango powder)
2. Cumin
3. Coriander
4. Garam masala
5. Black pepper
6. Red chili
7. Asafoetida (hing)
8. Black salt

Specific Benefits of Key Ingredients:

1. Amchur: Rich in vitamins, minerals, and antioxidants.
2. Cumin: Aids digestion, boosts immunity.
3. Coriander: Anti-inflammatory, antioxidant.
4. Garam masala: Digestive aid, anti-inflammatory.

Uses:

1. Street food (chaat)
2. Indian snacks
3. Vegetable dishes
4. Fruit salads
5. Chutneys and pickles

Precautions:

1. Consume in moderation.
2. Avoid excessive consumption during pregnancy or breastfeeding.
3. Consult a doctor before using for medicinal purposes.

Types:

1. Homemade Chat Masala
2. Store-bought Chat Masala
3. Regional variations (e.g.,Punjabi style, Sindhi style, Mumbai-style, Delhi-style)

Storage:

Store in a cool, dry place to preserve flavor and aroma.

Precautions:

Consume in moderation, avoid excessive consumption during pregnancy or breastfeeding.